Potatoes, sweet potatoes, garlic, onions, carrots, radishes, ginseng, green onions, etc.
The number of Rhizosphere microorganisms in the root region (near the root) increases, which is excellent in preventing diseases caused by various fungi such as powdery mildew and anthracnose.
The number of Phyllosphere microorganisms (near leaves, stems) increases, which is excellent in preventing disease caused by various fungi such as powdery mildew and anthracnose.
Because it contains many kinds of trace elements and natural nutrients, it is highly effective in preventing dry diseases caused by blight.
It has a good plant vigor, thick leaves, glossy, thick stems, and strong power.
It reduces the activity of eelwarms and decreases the plant failure, salt stress, and physiological disorders.
The bulb is big and fresh.
Potatoes (Increased quantity, excellent quality, preventing rot disease, increased starch)
Garlic (prevention of root rot disease, prevention of tip burns, bulbous hypertrophy, reduces cold-weather damage)
It is good for ginseng (prevention of root rotting disease, root hypertrophy, aroma, taste) and so on.
29, Cheongwon-ro 231beon-gil, Mado-myeon, Hwaseong-si, Gyeonggi-do, Republic of Korea
Mon ~ Fri / am 10:00 ~ 18:00
Tel. 070-8872-2788 / 070-7579-4544 | Fax 070-7547-4044 | email@example.com, Cheongwon-ro 231beon-gil, Mado-myeon, Hwaseong-si, Gyeonggi-do, Republic of Korea
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